Fried Prawn Recipe by Chef Zakir

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Ingredients

  • Prawns—½ Kg
  • Arrowroot Powder (Wheat)—1/2 cup
  • Garlic—4 pieces
  • Corn Flour- 1 cup
  • Ginger—1 half piece
  • Green Chili—4 (whole)
  • Cooking Oil—1/4 cup
  • Ground Red Chili—(1/2 teaspoonful)
  • Black Pepper (ground)—to the taste
  • Egg—1 piece
  • Salt—to the taste

Preparation Method

  • Take prawns about the size of 2-1/2-3 inches, and remove their heads, tails and the mid gut or digestive parts.
  • Chop garlic and ginger into small pieces and put them in a bowl, then add salt, black paper, arrowroot powder (3 tablespoonfuls), corn flour (4 tablespoonfuls), and make a mixture.
  • Add finely chopped green chili.
  • Pour some water (2 tablespoonfuls) and an egg, and mix it thoroughly.
  • Take oil in a frying pan and put it on fire.
  • Now add small quantities of the mixture with the help of spoon and deep fry them.
  • The delicious dish is now ready to be served.

Fried Prawns Recipe by Chef Zakir

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